Friday, March 7, 2014 - King Hall, UC Davis School of Law
UC Davis' Environmental Law Society is pleased to have presented
Sustainable Agriculture: Farming for the Future on Friday, March 7. Please find detailed program information here.
Craig McNamara, President of the California State Board of Food and Agriculture will convene the symposium, delivering a keynote address. Josette Lewis, Associate Director UC Davis World Food Center, will give an afternoon keynote address. We will also present panels on Food vs. Fuel, Sustainable Beer and Wine Production, BDCP's Impact on Sustainable Agriculture, and Wildlife Friendly Farming.